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Here's our Vital Statistics is open for dinner 7 days a week. accepting new tables for our regular menu from 5:00-9:30PM Our late night menu is available Fridays and Saturdays in the summer from 9:00PM to Midnight Our Sunset Happy Hour is available Monday through Friday from 5:00PM to 6:00PM - no reservations are accepted for this menu
Call: Our telephone number is (925) 944-0402 Click:: Click here to make a reservation
Note: Our reservation line is generally answered from one hour before we open, and one hour after the dining room closes. This means that you are unlikely to speak to anyone during the day. We must receive a message or email for a reservation at least 24 hours in advance to guarantee you a spot. If you do not receive a prompt response, it's probably because the soup boiled over, the power went out, the dairy delivery drivers went on strike or one of the other myriad issues we deal with each and every day. We apologize for any inconvenience. We are generally closed for business on New Year's Day (January 1st) and the Fourth of July. For inquiries about large or private parties, exclusive wine dinners or special menus, you can call us during our business hours, or email Daniel directly at daniel at nibblerseatery dot com For comments about your experience, suggestions on menu or wine list additions, or any other correspondence you should email us at comments at nibblerseatery dot com For questions about food to go, including hors d'oeuvres trays, you can call us during our business hours or you can email us at takeout at nibblerseatery dot com Ensure at least 48 hours advance notice for voice messages or email requesting food to go. We send out an email newsletter each month (or so) about upcoming events at Join our email list at news at nibblerseatery dot com
Alternate Contacts Chef de Cuisine Daniel Clayton daniel at nibblerseatery dot com Chef Pâtissier Trace Leighton trace at nibblerseatery dot com To book our entertainers: our Jazz trio at debcash at nibblerseatery dot com the New World Scottish dancers at booking at newworldscottishdancers dot org |
serving dinner 7 nights a week starting at 5pm -- please visit our contact page for more information chef de cuisine: daniel clayton chef pâtissier: trace leighton 1922 oak park blvd, pleasant hill ca 94523 reservations desk: (925)944-0402 ask for substitutions as often as you'd like / ask for separate checks at your own risk |